1 c. margarine or butter, softened (but not melted)
1 c. sugar
2/3 c. brown sugar
1 c. peanut butter
1 tsp. vanilla
2 eggs
2 c. flour
1 c. oats
2 tsp. baking soda
1/2 tsp. salt
2 c. miniature chocolate chips
Beat margarine, sugars, peanut butter, vanilla and eggs until creamy. Stir in flour, oats, soda and salt. Stir in chocolate chips.
Drop by rounded spoonfuls 2" apart onto ungreased cookie sheet.
Bake at 350 degrees for 10-12 minutes. Cool 1 minute on pan - remove to wire rack.
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