Easy Chili

1 lb. browned ground beef
1/2 c. chopped onions
1/4 jalapeno pepper, diced
1 can condensed tomato soup
1 can water
1 can chili-ready diced tomatoes
1 can dark red kidney beans
Chili powder
Oregano
Garlic Powder
Salt
Pepper

Directions

1. In a large pot over medium heat, combine the ground beef and onions. Saute for 5 minutes, or until meat is browned. Drain excess fat and add the remaining ingredients. Bring just to a boil and reduce heat to low. Simmer for 1 hour and serve