1 lb peppered bacon
4 cans whole green beans (can use frozen or fresh)
1 c. brown sugar
1/2 c. butter, melted
garlic salt
Cut bacon strips in half. Roll 6-7 green beans in 1/2 strip bacon. Place seam side down in a 9x13 pan. Cover with sugar/butter mixture. Sprinkle with garlic salt. Bake uncovered at 350 degrees for 30-45 minutes.
No comments:
Post a Comment