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Sunday, July 20, 2014

Fried Cabbage with Sausage

1/2 stick butter
1 small head cabbage, chopped
1 small onion, chopped
6 bratwursts, sliced
2 cans Rotel
1/2 tsp salt
1/2 tsp pepper

     Melt butter in a large skillet. Add cabbage and onion - cook on medium-high for about 5 minutes, stirring occasionally.
     Add remaining ingredients, cover and simmer for 20-25 minutes.
     Makes about 8 servings. Only about 4 net carbs per serving.

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